ARGIOLAS Isola dei Nuraghi IGT 'ISOLA DEL SOLE' Rosso

ARGIOLAS Isola dei Nuraghi IGT Isola del Sole Rosso is a Sardinian red wine made from a blend of local grape varieties such as Cannonau, Carignano and Monica. It has aromas of ripe red berries, dark fruit and gentle Mediterranean herbal notes. On the palate it is smooth and rounded with balanced tannins and a softly warming finish that reflects the island’s sunny climate.

This style pairs well with grilled meats, tomato based pasta dishes, cured meats and a range of traditional Mediterranean foods.