BRIE Cheese per 100g
£36.95
Brie has a slightly nutty flavour that becomes more pronounced with age. The outer layer is firm, but the inner part is gooey and luscious. Its white, edible rind is made from a mold sprayed on early in the production. This mould -Penicillium candidum - forms a white rind that contributes to the cheese's overall flavour and significantly alters its texture.
RETAIL PRICE IS PER 100G
Country of Origin
France
Type of Milk
Cow's milk
Flavour
Mild
Type
Soft
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