GALUP Colomba With Apricot & Hazelnut Frosting 750g

GALUP Colomba With Apricot & Hazelnut Frosting 750g

£22.95

GALUP Colomba With Apricot & Hazelnut Frosting 750g


Introducing our luxurious Galup Colomba With Apricot & Hazelnut Frosting. Indulge in the flavours of summer with candied apricot and Galup's famous hazelnut glaze, crafted by Galup's pastry chefs using their original 1922 recipe. Topped with whole almonds and granulated sugar for an exquisite crunch.

Ingredients: Type "0" soft wheat flour, Milk, Sugar, Yolks of fresh eggs from free-range hens, Butter, Hazelnuts, Almonds, Candied apricots & Mother yeast in the dough

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