L’ATELIER DU CUISINIER Sea bream with Celtic whisky 80g Jar

L’ATELIER DU CUISINIER Sea Bream with Celtic Whisky 80g Jar features tender, delicately cooked sea bream elevated with the smooth depth of Celtic whisky to create a refined and aromatic seafood specialty. The whisky adds gentle warmth and complexity without overpowering the natural sweetness of the fish, resulting in a beautifully balanced flavour that reflects expert French culinary craftsmanship.

Ideal for elegant appetisers, gourmet platters or enhancing seafood dishes at home, L’ATELIER DU CUISINIER Sea Bream with Celtic Whisky appeals to customers seeking a premium, chef crafted delicacy made with exceptional ingredients and sophisticated flair.