MATTEI Cantuccini di Prato 250g

MATTEI Cantuccini di Prato 250g

Antonio Mattei Cantucini di Prato have been part of Tuscan confectionery tradition since 1858. Extremely delicate and crunchy due to the high content of almonds, pine nuts and freshly whipped eggs. Classically paired with Vin Santo, Grappa or as a snack with an espresso or cappuccino.

Ingredients: Wheat Flour, Sugar, Almond 20%, Free Range Eggs, Pine Nuts

Antonio Mattei

Antonio Mattei's biscuits have been baked daily, since 1858. Using the same recipe, in the same rooms of the historic biscuit factory and packed one by one by hand in the classic 'Blu Mattei' bag. 

Today, the Pandolfini family run the bakery with the same care and love its original creator intended, bringing the original cantuccini di Prato to your tables.