RUMMO Pappardelle all'Uovo 250g

Rummo Pappardelle all’Uovo 250g is a luxurious Italian egg pasta crafted with care from the finest durum wheat semolina and fresh eggs. Produced using Rummo’s renowned Lenta Lavorazione method, it achieves an exceptional texture - silky yet firm - perfect for holding rich, hearty sauces. The wide, elegant ribbons of pappardelle make it ideal for pairing with slow-cooked ragùs, creamy mushroom sauces, or rustic game dishes. With its golden colour and authentic homemade flavour, Rummo Pappardelle all’Uovo embodies the true essence of Italian culinary tradition - refined, comforting, and irresistibly delicious.