RUMMO Gluten Free Spaghetti 400g

Rummo Gluten Free Spaghetti 400g is a high-quality Italian pasta designed to deliver the authentic taste and texture of traditional spaghetti without gluten. Made from a carefully selected blend of brown rice, corn, and yellow corn flours, it offers a naturally delicate flavour and a firm, satisfying bite. Produced using Rummo’s renowned Lenta Lavorazione method, this pasta preserves the ingredients’ natural integrity while ensuring excellent consistency and flavour. Perfect for classic dishes such as spaghetti aglio e olio, carbonara, or seafood sauces, Rummo Gluten Free Spaghetti brings the genuine taste of Italy to every plate - light, wholesome, and beautifully crafted.