Armatore Reserve Anchovy Extract

Armatore Colatura di Alici Riserva is an Italian anchovy extract from Cetara, a prized coastal speciality known for its deep savoury flavour. Presented in a smart boxed bottle, it brings a refined pantry ingredient for finishing pasta, seafood and Mediterranean dishes.

The colatura has an intense umami character with salty depth and a clean anchovy richness. Used sparingly, it adds complexity and savoury lift without needing heavy seasoning.

Perfect stirred through spaghetti with olive oil, garlic and parsley, or used to finish grilled fish, seafood, roasted vegetables, salads, bruschetta, beans or simple tomato dishes. A few drops can transform a sauce, dressing or marinade with elegant coastal flavour.