BAULI Colomba Classica 500g

This Bauli Colomba Classica is the traditional Italian Easter cake people grow up with. Soft, fluffy sweet bread made with candied orange peel, finished with a crunchy almond glaze on top. Nothing fancy, nothing forced, just a recipe that works.

The crumb is light and airy, easy to slice and even easier to eat. The orange peel gives little bursts of citrus that lift the sweetness without taking over, and the almonds on top add a gentle crunch that brings everything together. Sweet, but balanced. Rich, but not heavy.