BAULI Pandoro di Verona Classico

Bauli Pandoro di Verona Classico is a traditional Italian cake celebrated for its soft, fluffy texture and delicate vanilla aroma. Baked to a golden perfection in its signature star-shaped form, this festive dessert is made from the finest ingredients, including fresh eggs, butter, and natural yeast, to create a light and tender crumb. Lightly dusted with powdered sugar, it offers a simple yet elegant sweetness that pairs beautifully with coffee, cream, or a glass of dessert wine. Bauli Pandoro di Verona Classico captures the warmth and charm of Italian holiday baking, bringing a taste of authentic celebration to every occasion.