Blue Dragon Fish Sauce 150ml

Blue Dragon Fish Sauce is a staple ingredient in Southeast Asian cooking, known for its deep, savoury umami flavour. Made from fermented fish, it adds a rich, salty complexity to dishes and is essential for authentic Thai and Vietnamese recipes.

Perfect for stir-fries, curries, marinades, and dressings, just a small amount enhances flavour and brings balance to both traditional and modern dishes.