Caputo Fresh Pasta & Gnocchi Flour 1kg

Caputo “00” Pasta Fresca e Gnocchi is a premium soft wheat flour, expertly milled for the creation of delicate fresh pasta and light, tender gnocchi.

Produced in Naples using carefully selected grains, this finely balanced flour offers excellent workability and a smooth, silky texture. Its refined milling allows dough to roll effortlessly, creating pasta that is soft yet structured, with a gentle bite and a clean, authentic flavour.

Ideal for tagliatelle, ravioli, and pillowy gnocchi, Caputo Pasta Fresca e Gnocchi flour delivers elegance, consistency, and a true taste of traditional Italian craftsmanship.