DADDEZIO Cannoli Zabaione

D’Addezio Cannoncini Zabaione are traditional Italian pastries made from crisp, golden puff pastry filled with smooth and creamy zabaione.

Crafted using artisanal methods, each cannoncino combines a light, flaky shell with a rich, velvety filling, enhanced by delicate notes of egg custard and a subtle sweetness. The ends are finished with crunchy caramelised nuts, adding texture and contrast.

Perfect as an indulgent dessert or alongside coffee, these pastries offer a refined and authentic taste of Italian patisserie.