Doves Farm Gluten Free Cornflour
Doves Farm Gluten Free Cornflour
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This gluten-free cornflour is a versatile kitchen staple, ideal for thickening sauces, gravies, and soups to a smooth, silky consistency.
Naturally gluten free and suitable for vegan cooking, it’s also perfect for baking, helping to create lighter textures in cakes, biscuits, and desserts. An essential ingredient for both sweet and savoury recipes, it offers reliable results every time.
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Dietary Preferences
- Gluten-free
- Vegan
Important Food Information
At Valentina Delicatessen & Kitchen, we take care to ensure the product information displayed on our website is accurate and up to date. However, ingredients, allergens, nutritional information and product specifications may occasionally change without prior notice from our suppliers or manufacturers.
Product Images & Packaging: Product images are for illustration purposes. Packaging, labelling and product appearance may vary from the images shown, as manufacturers occasionally update their designs.
Please always check the product packaging, including ingredients and allergen information, before consuming.
If you have a food allergy, intolerance or specific dietary requirement, please contact us before placing your order so we can help you check the latest available information.