Filotea Cannelloni Durum Wheat Semolina Pasta 500g
Filotea Cannelloni Durum Wheat Semolina Pasta 500g
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Filotea Cannelloni Durum Wheat Semolina Pasta 500g is an Italian pasta made with durum wheat semolina and water. These substantial, bronze-drawn tubes have a textured surface that holds sauces beautifully. Fill with spinach and ricotta, a slow-cooked ragù or vegetables, then bake with your chosen sauce for a comforting Italian dish.
Ingredients: Durum wheat semolina, water.
Allergens: Contains wheat (gluten). May contain soya and mustard.
Storage: Store in a cool, dry place.
Preparation: Boil in salted water for approximately 8 minutes, then drain and cool. Fill, cover with sauce and bake at 180–200°C for approximately 25 minutes.
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Ingredients & Allergens
Durum WHEAT semolina, water.
Cooking & Preparation
Boil in salted water for approximately 8 minutes, drain and cool. Fill with a mixture such as ricotta and spinach, cover with sauce and bake in a preheated oven at 180–200°C for approximately 25 minutes.
Storage Instructions
Store in a cool, dry place.
Important Food Information
At Valentina Delicatessen & Kitchen, we take care to ensure the product information displayed on our website is accurate and up to date. However, ingredients, allergens, nutritional information and product specifications may occasionally change without prior notice from our suppliers or manufacturers.
Product Images & Packaging: Product images are for illustration purposes. Packaging, labelling and product appearance may vary from the images shown, as manufacturers occasionally update their designs.
Please always check the product packaging, including ingredients and allergen information, before consuming.
If you have a food allergy, intolerance or specific dietary requirement, please contact us before placing your order so we can help you check the latest available information.