Filotea Capelli d’Angelo Egg Pasta 250g
Filotea Capelli d’Angelo Egg Pasta 250g
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Filotea Capelli d’Angelo Egg Pasta 250g is fine angel hair egg pasta, made with Italian ingredients and slowly dried at low temperatures.
Filotea Capelli d’Angelo Egg Pasta 250g is a convenient addition to your kitchen cupboard.
Ingredients: Durum WHEAT semolina, EGGS (27%), WHEAT flour.
Allergens: Contains WHEAT (gluten) and EGG. May contain MOLLUSCS, SOYA and MUSTARD.
Nutritional information: Typical values per 100g: Energy 1584kJ / 374kcal; Fat 4.2g, of which saturates 1.3g; Carbohydrate 67g, of which sugars 1.5g; Fibre 2.0g; Protein 16g; Salt 0.09g.
Storage instructions: Store in a cool, dry place.
Preparation and serving: Cooking time: 2 minutes. Serve with ragù or in broth.
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Ingredients & Allergens
Durum WHEAT semolina, EGGS (27%), WHEAT flour.
Cooking & Preparation
Cooking time: 2 minutes. Serve with ragù or in broth.
Storage Instructions
Store in a cool, dry place.
Important Food Information
At Valentina Delicatessen & Kitchen, we take care to ensure the product information displayed on our website is accurate and up to date. However, ingredients, allergens, nutritional information and product specifications may occasionally change without prior notice from our suppliers or manufacturers.
Product Images & Packaging: Product images are for illustration purposes. Packaging, labelling and product appearance may vary from the images shown, as manufacturers occasionally update their designs.
Please always check the product packaging, including ingredients and allergen information, before consuming.
If you have a food allergy, intolerance or specific dietary requirement, please contact us before placing your order so we can help you check the latest available information.