FILOTEA Tagliatelle 250g

Filotea Tagliatelle is a traditional Italian egg pasta, made using time-honoured techniques for a truly authentic taste and texture.

These flat, ribbon-shaped strands are rich and silky, perfect for holding a variety of sauces. Ideal with classic ragù, creamy sauces, or simple combinations of butter and parmesan, they deliver a satisfying, restaurant-quality result every time.

Carefully crafted in Italy with high-quality ingredients, this pasta offers a beautifully balanced texture and flavour, making it a versatile staple for both everyday meals and more indulgent dishes.