GALUP LA COLOMBA Pere e Cioccolato (Pears & Chocolate) 750g

The sweetness of perfectly ripe pear meets the deep intensity of extra dark chocolate drops, creating a contrast that becomes pure harmony in this refined variation of the original Gran Galup recipe. Made with candied pear pieces only, this Colomba allows the fruit to take centre stage, beautifully complementing both the rich dark chocolate and the signature hazelnut glaze crafted from Italian “Tonda Gentile Trilobata” hazelnuts. Finished with whole almonds and a delicate sprinkle of sugar granules, it is a sophisticated and indulgent celebration of flavour.