Hamlet Chocolas Crispy Milk Chocolate Thins 125g
Hamlet Chocolas Crispy Milk Chocolate Thins 125g
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Hamlet Chocolas Crispy Milk Chocolate Thins 125g
Curved Belgian milk chocolate thins with 11% puffed rice for a light, crisp bite. The milk chocolate contains at least 35% cocoa solids, giving a creamy cocoa flavour against the crunchy rice. This 125g box is a small chocolate gift or a selection to share after dinner.
Ingredients
Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin; flavouring: vanilla), puffed rice (11%) (rice flour, sugar, malt extract (BARLEY), salt, stabiliser: E170i; rapeseed oil, emulsifier: SOYA lecithin). Milk chocolate contains at least 35% cocoa solids.
Allergens
Contains MILK, SOYA and BARLEY (gluten). May contain NUTS.
Storage
Store in a cool, dry place between 5°C and 20°C.
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Ingredients & Allergens
Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin; flavouring: vanilla), puffed rice (11%) (rice flour, sugar, malt extract (BARLEY), salt, stabiliser: E170i; rapeseed oil, emulsifier: SOYA lecithin). Milk chocolate contains at least 35% cocoa solids.
Storage Instructions
Store in a cool, dry place between 5°C and 20°C.
Important Food Information
At Valentina Delicatessen & Kitchen, we take care to ensure the product information displayed on our website is accurate and up to date. However, ingredients, allergens, nutritional information and product specifications may occasionally change without prior notice from our suppliers or manufacturers.
Product Images & Packaging: Product images are for illustration purposes. Packaging, labelling and product appearance may vary from the images shown, as manufacturers occasionally update their designs.
Please always check the product packaging, including ingredients and allergen information, before consuming.
If you have a food allergy, intolerance or specific dietary requirement, please contact us before placing your order so we can help you check the latest available information.