La Braccesca Vino Nobile di Montepulciano

La Braccesca Vino Nobile di Montepulciano is a refined Tuscan red, primarily made from Sangiovese (locally called Prugnolo Gentile), offering both structure and approachability.

Deep ruby in colour, it presents inviting aromas of ripe red cherries, plums, and wild berries, layered with notes of violet, sweet spice, and a touch of vanilla from oak ageing.

On the palate, it is medium to full-bodied with smooth, well-integrated tannins and balanced acidity. Flavours of red fruit are complemented by hints of tobacco, leather, and subtle earthy nuances, leading to a harmonious and persistent finish.

Versatile and food-friendly, it pairs well with pasta dishes, roasted meats, game, and mature cheeses.