LUNGAROTTI Rosso di Torgiano DOC "Rubesco"

LUNGAROTTI Rosso di Torgiano DOC "Rubesco" is an Umbrian red wine typically made from Sangiovese with a small addition of Canaiolo. It has aromas of red cherry, plum and gentle spice, along with light floral notes that are characteristic of the region. On the palate it is smooth and medium bodied with balanced tannins and fresh acidity, giving a clean and approachable style.

It works well with pasta dishes, roasted meats, cured meats and a wide range of everyday Italian cooking, offering a clear expression of Umbrian red wine.