MARTIMUCCI Strozzapreti 400g

Martimucci Strozzapreti is a traditional fresh pasta made from high-quality durum wheat semolina, crafted in Altamura, a region renowned for its exceptional grain.

This short, twisted pasta shape has a slightly irregular, hand-rolled appearance that helps it hold sauces beautifully. Its firm texture and excellent bite make it ideal for a variety of dishes, from rich ragùs and creamy sauces to simple olive oil and vegetable combinations.

Quick to cook and full of authentic Italian character, it’s a versatile choice for creating comforting, restaurant-quality pasta dishes at home.