Masi Fresco di Masi Bianco

Masi Fresco di Masi Bianco is produced in the Veneto region of northern Italy, made from organically grown grapes in a fresh, lightly unfiltered style that emphasises purity and vibrancy.

The nose is bright and aromatic, with notes of green apple, citrus peel, and white peach, alongside delicate floral hints and a subtle herbal edge.

Light-bodied and crisp, it shows lively acidity with flavours of lemon, orchard fruit, and a touch of almond, giving it both freshness and a gentle roundness.

The finish is clean and refreshing, with lingering citrus and a lightly savoury note that makes it particularly versatile with food or as an easy, elegant aperitif.