Masi Fresco di Masi Rosso

Masi Fresco di Masi Rosso is produced in the Veneto region of northern Italy, crafted using organically grown grapes and a lightly natural approach, resulting in a fresh, unfiltered style.

The nose is lively and fruit-forward, with aromas of ripe cherry, wild berries, and plum, alongside subtle hints of violet and a touch of spice.

Light to medium-bodied, it is bright and easy-drinking with soft tannins and refreshing acidity. Juicy red fruit flavours lead, complemented by gentle herbal notes and a slight earthiness that adds character without heaviness.

The finish is smooth and approachable, with lingering fresh fruit and a clean, vibrant lift that makes it ideal for casual drinking or pairing with simple, rustic dishes.