Rummo Lentil Maccheroncelli 300g
Rummo Lentil Maccheroncelli 300g
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Rummo Lentil Maccheroncelli 300g are gluten-free Italian pasta tubes made with red lentil flour, wholegrain rice and corn. Their ridged shape helps capture sauces, from hearty tomato and vegetable sauces to lighter dressings.
Rummo's Maccheroncelli alle Lenticchie No. 7 cook in approximately 7 minutes.
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Ingredients & Allergens
Ingredients: Red lentil flour (40%), wholegrain rice (21%), yellow corn, white corn, rice, corn fibre, potato starch, emulsifier: mono- and diglycerides of vegetable fatty acids.
Dietary Preferences
- Gluten-free
- Wholegrain
Cooking & Preparation
Cook in boiling water for approximately 7 minutes, as recommended by Rummo for this pasta variety. Drain and serve.
Storage Instructions
Store in a cool, dry place.
Important Food Information
At Valentina Delicatessen & Kitchen, we take care to ensure the product information displayed on our website is accurate and up to date. However, ingredients, allergens, nutritional information and product specifications may occasionally change without prior notice from our suppliers or manufacturers.
Product Images & Packaging: Product images are for illustration purposes. Packaging, labelling and product appearance may vary from the images shown, as manufacturers occasionally update their designs.
Please always check the product packaging, including ingredients and allergen information, before consuming.
If you have a food allergy, intolerance or specific dietary requirement, please contact us before placing your order so we can help you check the latest available information.