RUMMO Paglia e Fieno all’Uovo 250G

Rummo Paglia e Fieno all’Uovo 250g is a refined Italian pasta that beautifully combines golden egg tagliatelle with vibrant green spinach tagliatelle for a visually striking and flavourful dish. Crafted from premium durum wheat semolina and fresh eggs using Rummo’s traditional Lenta Lavorazione method, this pasta retains its delicate texture and rich taste. The two-colour ribbons cook evenly and pair wonderfully with creamy sauces, light vegetable preparations, or classic butter and sage. Elegant and versatile, Rummo Paglia e Fieno all’Uovo embodies the authentic, wholesome, and irresistibly delicious artistry of Italian pasta-making.