Rummo Gluten Free Penne Rigate 400g
Rummo Gluten Free Penne Rigate 400g
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Rummo Gluten Free Penne Rigate 400g are ridged Italian pasta tubes made with a gluten-free blend of brown rice and corn. Their textured surface helps hold both traditional and contemporary sauces.
Ideal for tomato sauces, vegetables and richer pasta dishes. Manufacturer's cooking time: 12 minutes.
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Ingredients & Allergens
Ingredients: Wholemeal rice (36%), yellow corn (32.5%), white corn (20%), rice (8%), potato starch (3%), emulsifier: mono- and diglycerides of fatty acids of vegetable origin.
Gluten-free pasta.
Dietary Preferences
- Non-GMO
- Gluten-free
Cooking & Preparation
Cook in boiling, salted water for 12 minutes, as recommended by Rummo. Drain and serve.
Storage Instructions
Store in a cool, dry place.
Important Food Information
At Valentina Delicatessen & Kitchen, we take care to ensure the product information displayed on our website is accurate and up to date. However, ingredients, allergens, nutritional information and product specifications may occasionally change without prior notice from our suppliers or manufacturers.
Product Images & Packaging: Product images are for illustration purposes. Packaging, labelling and product appearance may vary from the images shown, as manufacturers occasionally update their designs.
Please always check the product packaging, including ingredients and allergen information, before consuming.
If you have a food allergy, intolerance or specific dietary requirement, please contact us before placing your order so we can help you check the latest available information.