RUMMO Riccioli 500g

Rummo Riccioli 500g is a distinctive Italian pasta made from premium durum wheat semolina and crafted with Rummo’s renowned Lenta Lavorazione method. This artisanal slow-processing technique preserves the wheat’s natural aroma and ensures a perfectly firm, al dente texture. With their elegant corkscrew shape and smooth curves, Riccioli are ideal for holding both creamy and chunky sauces, making them perfect for rich ragùs, vegetable dishes, or baked pasta recipes. Beautifully versatile and full of character, Rummo Riccioli captures the essence of authentic Italian pasta-making - wholesome, flavourful, and crafted with care.