Rummo Spaghetti 500g
Rummo Spaghetti 500g
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Rummo Spaghetti 500g is the classic Italian pasta made from the finest durum wheat semolina and crafted with Rummo’s traditional Lenta Lavorazione method. This slow, artisanal process preserves the wheat’s natural flavour and guarantees a perfectly firm, al dente texture that holds sauces beautifully. With its long, slender strands, Rummo Spaghetti is ideal for a wide range of dishes; from simple aglio e olio to rich tomato sauces, seafood recipes, or creamy carbonara. Authentic and versatile, it embodies the excellence of Italian pasta-making - flavourful, resilient, and irresistibly satisfying in every bite.
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Dietary Preferences
- Vegetarian
- Vegan
Cooking & Preparation
Cook in boiling, salted water for 9 minutes, as recommended by Rummo. Drain and serve.
Important Food Information
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