Rummo Wholemeal Rigatoni 500g
Rummo Wholemeal Rigatoni 500g
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Rummo Wholemeal Rigatoni 500g are generously sized, ridged Italian pasta tubes made with wholemeal durum wheat semolina. Their textured surface is ideal for hearty ragù, rich tomato sauces and oven-baked pasta dishes.
Rummo's wholemeal Rigatoni No. 50 cook in approximately 14 minutes.
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Ingredients & Allergens
Ingredients: Wholemeal durum WHEAT semolina.
Allergens: Contains WHEAT (gluten). May contain SOYA and MUSTARD.
Cooking & Preparation
Cook in boiling water for approximately 14 minutes, as recommended by Rummo for this pasta variety. Drain and serve.
Important Food Information
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