Tenuta Marmorelle Gluten Free Fettuccine Pasta 500g
Tenuta Marmorelle Gluten Free Fettuccine Pasta 500g
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Tenuta Marmorelle Gluten Free Fettuccine Pasta 500g are classic ribbon-shaped Italian pasta made with corn and rice flour. Bronze-drawn and slowly dried, the ribbons offer a textured surface that works particularly well with pesto, mushroom sauces and rich ragù.
Manufacturer's cooking time: approximately 11 minutes.
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Ingredients & Allergens
Ingredients: Cornflour, rice flour, water.
Dietary Preferences
- Gluten-free
Cooking & Preparation
Cook in boiling water for approximately 11 minutes, according to Tenuta Marmorelle. Times may vary with stove and temperature.
Important Food Information
At Valentina Delicatessen & Kitchen, we take care to ensure the product information displayed on our website is accurate and up to date. However, ingredients, allergens, nutritional information and product specifications may occasionally change without prior notice from our suppliers or manufacturers.
Product Images & Packaging: Product images are for illustration purposes. Packaging, labelling and product appearance may vary from the images shown, as manufacturers occasionally update their designs.
Please always check the product packaging, including ingredients and allergen information, before consuming.
If you have a food allergy, intolerance or specific dietary requirement, please contact us before placing your order so we can help you check the latest available information.