Tenuta Marmorelle Gluten Free Penne 500g
Tenuta Marmorelle Gluten Free Penne 500g
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Tenuta Marmorelle Gluten Free Penne 500g are ridged Italian pasta tubes made from corn and rice flour. Bronze-drawn and slowly dried, the textured surface helps sauce cling while the pasta retains a satisfying bite.
Coeliac UK certified. Cooking time: approximately 10 minutes.
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Ingredients & Allergens
Ingredients: Cornflour, rice flour, water.
Dietary Preferences
- Gluten-free
Cooking & Preparation
Cook in boiling water for approximately 10 minutes, as recommended by Tenuta Marmorelle. Drain and serve.
Important Food Information
At Valentina Delicatessen & Kitchen, we take care to ensure the product information displayed on our website is accurate and up to date. However, ingredients, allergens, nutritional information and product specifications may occasionally change without prior notice from our suppliers or manufacturers.
Product Images & Packaging: Product images are for illustration purposes. Packaging, labelling and product appearance may vary from the images shown, as manufacturers occasionally update their designs.
Please always check the product packaging, including ingredients and allergen information, before consuming.
If you have a food allergy, intolerance or specific dietary requirement, please contact us before placing your order so we can help you check the latest available information.