Tenuta Marmorelle Gluten Free Spaghetti 500g
Tenuta Marmorelle Gluten Free Spaghetti 500g
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Tenuta Marmorelle Gluten Free Spaghetti 500g is a classic spaghetti shape from Tenuta Marmorelle’s gluten-free pasta range, offering a versatile base for everything from simple tomato sauces to richer ragùs.
Its long strands work especially well with smooth sauces, olive oil, garlic and seafood dishes, making it an easy everyday gluten-free cupboard staple.
500g
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Ingredients & Allergens
Ingredients: Cornflour, rice flour, water.
Gluten-free pasta made with corn and rice flours.
Cooking & Preparation
Cook in boiling water for approximately 11 minutes, according to Tenuta Marmorelle. Times may vary slightly depending on the stove and temperature.
Important Food Information
At Valentina Delicatessen & Kitchen, we take care to ensure the product information displayed on our website is accurate and up to date. However, ingredients, allergens, nutritional information and product specifications may occasionally change without prior notice from our suppliers or manufacturers.
Product Images & Packaging: Product images are for illustration purposes. Packaging, labelling and product appearance may vary from the images shown, as manufacturers occasionally update their designs.
Please always check the product packaging, including ingredients and allergen information, before consuming.
If you have a food allergy, intolerance or specific dietary requirement, please contact us before placing your order so we can help you check the latest available information.