Terre Ducali Strolghino
Terre Ducali Strolghino
Out of stock
Couldn't load pickup availability
Terre Ducali Strolghino is a delicate, finely crafted Italian salami from the Parma region, traditionally made using select cuts of pork from culatello production. This results in a particularly refined texture and a naturally sweet, elegant flavour profile.
Soft and tender due to its short curing time, strolghino is known for its smooth bite and gentle seasoning, with subtle notes of garlic and spice that enhance rather than overpower the meat. Its fine grind and light marbling give it a melt-in-the-mouth quality that sets it apart from more robust salamis.
Best enjoyed thinly sliced at room temperature, it pairs beautifully with crusty bread, mild cheeses and a glass of sparkling wine or Lambrusco. A true delicacy, it offers a softer, more nuanced expression of Italian cured meats.
Share
Collapsible content
Important Food Information
At Valentina Delicatessen & Kitchen, we take care to ensure the product information displayed on our website is accurate and up to date. However, ingredients, allergens, nutritional information and product specifications may occasionally change without prior notice from our suppliers or manufacturers.
Product Images & Packaging: Product images are for illustration purposes. Packaging, labelling and product appearance may vary from the images shown, as manufacturers occasionally update their designs.
Please always check the product packaging, including ingredients and allergen information, before consuming.
If you have a food allergy, intolerance or specific dietary requirement, please contact us before placing your order so we can help you check the latest available information.