The Garlic Farm Tamari Soy Sauce with Black Garlic 246g

The Garlic Farm Tamari Soy Sauce with Black Garlic is a rich, umami-forward condiment with a distinctive depth.

The aroma is intense and layered, combining the savoury salinity of tamari with the mellow, almost balsamic sweetness of black garlic. There are hints of molasses, roasted garlic, and a subtle fermented complexity that gives it real character.

In flavour, it’s full-bodied and rounded. The saltiness is present but balanced by the soft, caramelised notes of the black garlic, which add a gentle sweetness and a slightly tangy edge. The umami is pronounced and lingers, creating a deep, savoury finish that feels more refined than standard soy sauce.

A versatile, elevated option that works beautifully in marinades, dressings, or as a finishing drizzle where you want both depth and a touch of sweetness alongside classic soy richness.